XIAOLONGKAN Sichuan Hot Pot Base 150g (Case 50)

Ingredients List: Shortening (Non-Hydrogenated) (Refined Palm Oil, Antioxidants (E320, E321)), Pixiang Douban (Wheat), Chilli, Edible Salt, Flavour Enhancers (E621, E635), Pickled Chilli, Ginger, Garlic, White Granulated Sugar, Sichuan Pepper, Spices (Pepper Powder), Fermented Wine, Onion, Lu-Flavor Liquor, Black Bean, Edible Flavors And Spices (Sweetener (E960A), Acid-Hydrolyzed Vegetable Protein Flavouring Liquid (Soybean Protein), Maltodextrin, Yeast Extract, Food Colour (E160C).

Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.

Warning Statement: None

Feature:

Origin: China.

Package Type: Plastic Pouch

Storage:

Storage Type: Ambient.

Instructions for Use: Use as cooking ingredient.