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EVERBEST Japanese Tofu Puff 500g (Frozen)
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EVERBEST Japanese Tofu Puff 500g (Frozen)

EVERBEST Japanese Tofu Puff 500g (Frozen)

$2.64

Original: $7.55

-65%
EVERBEST Japanese Tofu Puff 500g (Frozen)—

$7.55

$2.64

The Story

Ingredients List: Water, Isolated Soy Protein (16%), Palm Oil, Wheat Gluten, Thickener (E1420), Sugar, Light Soy Sauce (Soy, Wheat), Flavour Enhancer (Yeast Extract), Salt.

Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.

Warning Statement: None

Feature:

- Suitable for vegetarian

Origin: Malaysia.

Package Type: Plastic Pouch

Storage: Keep frozen at -18°C. Once thawed, do not refreeze.

Storage Type: Frozen.

Instructions for Use: Cook from frozen 1. Air fry at 200°C for 2-3 minutes. 2. Deep fry at 160°C for 0.5-1 minute. 3. Cook in boiled soup for 0.5 to 1 minute. Cooking time and temperature might vary with different cooking appliances.

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Product will defrost during delivery and the pieces may stick together.

Description

Ingredients List: Water, Isolated Soy Protein (16%), Palm Oil, Wheat Gluten, Thickener (E1420), Sugar, Light Soy Sauce (Soy, Wheat), Flavour Enhancer (Yeast Extract), Salt.

Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.

Warning Statement: None

Feature:

- Suitable for vegetarian

Origin: Malaysia.

Package Type: Plastic Pouch

Storage: Keep frozen at -18°C. Once thawed, do not refreeze.

Storage Type: Frozen.

Instructions for Use: Cook from frozen 1. Air fry at 200°C for 2-3 minutes. 2. Deep fry at 160°C for 0.5-1 minute. 3. Cook in boiled soup for 0.5 to 1 minute. Cooking time and temperature might vary with different cooking appliances.

Ā 

Product will defrost during delivery and the pieces may stick together.